Balsamic Glaze Brussels Sprouts
Looking for easy vegetable side dishes that taste great too? Our Brussels sprouts cook up to be deliciously crispy. We think they’re something special when tossed with our Balsamic Glaze Liquid Gold™ — add as much or as little as you like to customize to your tastebuds. Keep an extra bag in the freezer for a ready-to-go veggie side, or make them the main event in salads, bowls, and more.
Available at Select Retailers
Cooking Instructions
Preheat to 400°F.
Arrange the brussels sprouts without overcrowding.
Cook 12–14 minutes, shaking halfway, until fully heated (heat to a minimum of 165°F).
Thaw Liquid Gold™ packet in warm water for 5–10 minutes (do not microwave).
Squeeze Liquid Gold™ into a mixing bowl.
Place cooked brussels sprouts into the bowl and toss to coat.
Our favorite combos
Make a meal of it
Need an easier way to round out your dinners? Throw our frozen items into the mix to take some of the work off your plate.
Kinders Quick Tips
a few ways to use it...
Serve with grilled meats
Add to a grain bowl
Toss with crumbled feta cheese