Looking for a quick, fresh, and flavor-packed lunch idea? This Lemon & Herb Chicken Salad is your new go-to. We shortcut the prep with store-bought rotisserie chicken and bring it to life with Kinder’s Lemon Herb Chicken Seasoning. It’s zesty, bright, and perfect over greens, tucked in a sandwich, or scooped with crackers.
Ingredients
1 rotisserie chicken, picked
1 Cup red onion, diced
1 Cup roasted unsalted cashews, roughly chopped
1½ Cups mayonnaise
½ Cup Greek yogurt
2 Cups golden raisins
1½ tsp granulated sugar
1 Tbsp apple cider vinegar
Instructions
Remove the skin from the rotisserie chicken and chop into fairly fine pieces. Place into a large mixing bowl.
Pick all of the meat off of the rotisserie chicken. Chop, tear, or shred larger sections of chicken.
Add chicken to the mixing bowl with all remaining ingredients and fold them all together gently to combine.
Enjoy as a sandwich or on salad.
