Recipes / Main Dishes
Bourbon Peach Rubbed Bone-in Pork Chop
Serves: 2
Prep Time
5
minutes
Marinate Time
30
minutes
Cook Time
20
minutes
Total Time
25
minutes, plus marinating
Ingredients
Instructions
Season both sides of pork chops with bourbon peach rub.
Warm up grill and allow pork to marinate for 30 minutes at room temperature.
Coat pork evenly with oil.
Grill evenly on both sides, not over direct heat, and allow to lightly char.
Flip ½ way through and cook pork to internal temperature of 140°F.
